Sausage mash and onion: RK Stanley
Oxford St tube, 6 Little Portland St W1W 7JB, 020 7462 0099. The setting though pleasant, is quite incongruous - sort of modern hip diner - but the meaty sausages (made on the premises with meat from 'visitable' farms in Wales) are good and so are the prices. We especially liked the seasonal and lightly cooked accompanying vegetables. There are also a couple of kinds of vegetarian sausages including a white bean one which needed a moisture-providing sauce. It's a stone's throw from Oxford Street and is also an excellent place for sampling some traditional ales.Pie and mash: M Manze
Angel tube, 74 Chapel Market, N1 9ER, 7837 5270. More white tiling and dark wooden benches with variation coming in the form of large or small pies and fruit pies. When it was last visited there was the pleasant option of (green) plum or rhubarb. The former was chosen and came warm with a meagre but tasty filling and a sprinkling of sugar - necessary as the pastry seemed identical to that used for the meat pies. Organic eateries: Mildreds
Ok, the Indian section will be discussed next week. Also the SOHO midnight trip, ok?
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